Wednesday, September 3, 2008

Layered Jello

This recipe was given to me by my friend, Sally, back when our kids were in school. I made this for all the graduation open houses. It's very colorful and easy to make. It does take time though.

Layered Jello

2 3 oz. pkg. Black Cherry Jello
2 3 oz. pkg. Raspberry Jello
2 3 oz. pkg. Orange Jello
2 3 oz. pkg. Lime Jello
1 13 oz. Pet Milk
Boiling Water

Mix 1 jello & 1 1/4 c boiling water.
Pour it into a large bowl or cake pan.
Put in refrigerator to set.

Mix 1 pkg of same flavor jello & 3/4 c boiling water
Scant 1/2 c pet milk
Pour over the first layer.
Put into refrigerator to set.

Continue layer by layer.
This is a beautiful colorful dessert that everyone loves.
It's worth the time spent making it!

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