Wednesday, October 1, 2008

Baked Beans

These are the best baked beans I've ever eaten! The recipe was given to me by my daughter, Christy, and it was given to her by her mother-in-law, Caroline. Try'll like it!

2 lg cans Bush's original baked beans, mostly drained

1 can pineapple tidbits, drained

1 lb bacon, chopped & cooked

1 bell pepper (opt)

1 lg onion, chopped

1 c brown sugar

1 TB Worcestershire Sauce

1 Sm bottle catsup

Bake at 250 degrees for three hours.

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